Shop spices
Find your flavour. Explore whole spices, ground favourites and pantry essentials. Choose your form, pick a bag size and make something delicious.
Our retail shop is being prepared. Explore the bag collection; online ordering will open once prices and stock are ready.
Chiles & paprika Colour, character & heat ↗ Whole & ground spices Everyday essentials & new favourites ↗ Herbs & leaves Aromatic finishing touches ↗ Seeds Small ingredients, beautiful texture ↗
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Ingredient form All forms & grades
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Narrow by the forms listed in our catalogue. Open an ingredient to see its exact options and grades.
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Ask our team to help find it ↗ Browse the ingredient list below. Retail ordering uses the bag selector on this page. Explore cooking ideas
Chiles & Paprika Cayenne Pepper — Ground, 15-20K SHU; Ground, 30-40K SHU; Ground, 70-80K SHU Chile Guajillo — Ground Paprika Descabado — Whole pods, destemmed Crushed Red Chili — Flakes Paprika — Ground, 120 ASTA; Ground, 160 ASTA; 85 ASTA (Domestic) Chile California — Whole, with stem Chile New Mexico — Whole, with stem Chile de Árbol — Ground Kimchi Chili — Coarse Chile Pasilla — Ground Chile S4 / Japonés — Whole, stemless Chile Tien Tsin (Japonés) — Whole, stemless Chile de Árbol S17 — Whole, with stem Chile de Árbol Yunnan — Whole, stemless Whole & Ground Spices Cinnamon, Korintji — Ground, 1.5% oil; Ground, 2.5% oil; Ground, 3% oil Allspice — Whole; Ground Cardamom — Ground Cardamom Seeds — Decorticated seed Cardamom, Black — Whole pods Cardamom, Extra Fancy Green — Whole pods Cardamom, Imperial Green — Whole pods Cinnamon Sticks, Batavia — 2 3/4 in; 5 in Cloves — Whole; Ground Ginger — Whole, peeled; Ground Mace — Whole; Ground Nutmeg — Whole; Ground Star Anise — Whole; Ground Turmeric — Ground, 2% curcumin; Ground, 3% curcumin Vanilla Beans — Beans Arrowroot — Powder Cinnamon Sticks, Ceylon M5 — 3 in cut; 5 in cut Peppers & Peppercorns Black Pepper — Whole; 1/4 Cracked, dust free; 1/2 Cracked, dust free; 24 Mesh, dust free; 28 Mesh, dust free; 32 Mesh, dust free; Powder Green Peppercorns — Whole Pink Peppercorns — Whole White Pepper — Whole; Ground Mixed Peppercorns — Peppercorn blend Blends & Seasonings Curry Powder — Domestic blend; Imported blend MSG (Monosodium Glutamate) — Crystal Meat Tenderizer, Red — Blend Apple Pie Spice — Blend Cajun Spice — Blend Celery Salt — Blend Chicken Seasoning — Blend Chile con Limón — Blend Citric Acid — Fine Italian Seasoning — Blend Masala Spice Blend — Blend Menudo Mix — Blend Seafood Seasoning — Blend Taco Seasoning — Blend Flowers, Tamarind & Specialty Chamomile Flowers — Whole, dried Dried Mango — Dried Hibiscus Flowers — Whole, dried Moong Chilka Dal — Split, with skin Salted Prunes — Dried Tamarind — Whole pod Tamarind Pulp — Seedless pulp Tamarind Sugar Candy — Candy Corn Husks — Husks Garlic, Onion & Dehydrated Garlic — Granulated, 10x5; Powder; Ask about available options; Minced; Chopped Garlic Salt — Blend Onion — Powder; Chopped; Ask about available options Celery — Diced Herbs & Leaves Basil — Shredded; Ground Bay Leaves — Whole; Ground Dill Weed — Cut Mint Leaves — Whole; Cut Oregano — Greek cut Oregano, Mexican — Whole; Ground Parsley, Flat — Flat leaf Rosemary Leaves — Whole; Ground Sage — Whole; Rubbed; Ground Spearmint — Whole; Crushed Sumac — Ground Thyme Leaves — Whole; Ground Basil, Extra Fancy — Whole leaf Cilantro Leaves — Whole; Cut; Ground Marjoram — Whole; Ground Parsley — Granulated; Powder Parsley Flakes, Extra Fancy — Flakes Savory Leaves — Whole; Ground Tarragon Leaves — Whole Seeds Anise Seed — Whole; Ground Annatto (Achiote) — Whole; Ground Caraway — Ground Celery Seed — Ground; Whole Chia Seeds — Whole Coriander Seed — Whole; Ground Cumin Seed — Whole; Ground Fennel Seed — Whole; Ground Fenugreek Seed — Whole; Ground Flax Seed — Whole; Ground Mustard Seed, Black — Whole Mustard Seed, Brown — Whole Mustard Seed, Yellow — Whole Poppy Seed, Dutch Blue — Whole Poppy Seed, White — Whole Pumpkin Seed, Green — Hulled Sesame Seed, Black — Whole Sesame Seed, Hulled — Whole Sesame Seed, Natural — Whole Sesame Seed, Roasted — Whole Caraway, Black — Whole Caraway, Dutch — Whole Dill Seed — Whole Mustard, Grade A — Ground; Flour Mustard, Grade B — Flour Pine Nuts — Nuts
The pantry edits
A pantry, with personality. Follow your appetite. Discover four small collections of ingredients, then explore the exact form that suits your kitchen.
Retail ordering is coming soon Explore ingredients now. Prices and availability will appear when online ordering opens.
The weeknight edit Everyday cooking, full of character. Explore the ingredients
A starting point for savoury sauces, vegetables and familiar favourites.
The baking cupboard Warm spice. Something lovely in the oven. Explore the ingredients
Explore aromatic ingredients for baking, desserts and warm drinks.
A world of chiles Whole pods, ground spice, endless possibilities. Explore the ingredients
Explore distinct chile forms for sauces, marinades and your next kitchen experiment.
The herb shelf Fragrant leaves for a well-loved kitchen. Explore the ingredients
Bring herbs into broths, roasts, sauces and slow-cooked dishes.
Find your bag
A little. A favourite. A pantry staple. Eight planned net weights, from 1 oz to 10 lb. Choose a weight for each ingredient when retail ordering opens.
1 oz 2 oz 4 oz 8 oz 1 lb 2 lb 5 lb 10 lb
Weight describes the contents, not bag dimensions. These illustrations are not to scale; packaging may vary.
Choosing a bag weight Start with the amount you expect to use. Whole spices, ground spices and leaves take up different amounts of space at the same weight. Keep your storage space and how often you cook with the ingredient in mind.
A world of colour. A world of heat.
Meet the whole chile family. Árbol, Guajillo, California, New Mexico and beyond. Discover whole pods, flakes and ground forms, with grades listed individually so you can ask for exactly what you need.
Explore chiles & paprika ↗ Find your chile ↗ 14 families 18 forms and grades across our retail chiles and paprika collection.
Árbol Guajillo California New Mexico Japonés Paprika
The weeknight editEveryday cooking, full of character.Explore the ingredients
The baking cupboardWarm spice. Something lovely in the oven.Explore the ingredients
A world of chilesWhole pods, ground spice, endless possibilities.Explore the ingredients
The herb shelfFragrant leaves for a well-loved kitchen.Explore the ingredients